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The anti-inflammatory herb gives these treats their deeper yellow color and an antioxidant boost. Eat these for breakfast, and they’ll still be healthier than the average bakery muffin. For our banana cupcakes we’ll be using a base blend of almond flour, bananas, eggs, and coconut oil. Vegan Chocolate Caramel Coconut Cupcakes, 4. Gingerbread, molasses, cinnamon, and nutmeg give them the taste of the gingerbread men we all know and love, but the cupcake form is ideal for when you don’t have cookie cutters or simply want to switch things up. Black Forest Cupcakes. Grain-free flours make them gluten-free, but you’ll be surprised at how hearty the end products are. Red velvet cupcakes are simply amazing! Please read my, freebie! Turns out these nutrition labels aren’t that different. The chocolate flavor is really tasty and the red looks gorgeous. https://feastingonfruit.com/the-best-healthy-chocolate-cupcakes Whisk in two eggs, coconut oil, maple syrup, and vanilla. All of my absolute must haves from Whole Foods, Target, a regular grocer, Trader Joe's, and Costco! When you’re going grain-free, gluten-free, refined sugar-free, and dairy-free, does that mean you need to go cupcake free too? Customizable, build-your-own cupcake bar, anyone? Cream together the butter and salt. Mix ground beef, saltine crackers, onion, green bell pepper, milk, egg, Worcestershire sauce, garlic, … https://www.culinarynutrition.com/best-real-food-healthy-frosting-recipes We’ve rounded up some easy and delicious ideas that will leave you inspired. Add the butter, maple syrup (or honey) banana, eggs, and vanilla to a blender. Start by preheating the oven to 350F and lining a muffin tin with cupcake liners. If you’re wondering how butter-free batters, alternative flours, slashed sugar counts, and nondairy frostings can make for tasty cupcakes, you’re in for a delicious surprise. Leave a comment below and tag @erinliveswhole on social media! In a small bowl, mix the almond flour, baking soda, cinnamon, and salt. Make these delicious red velvet cupcakes with cream cheese frosting! Then, in a large bowl, mash the bananas. The puréed tuber gives the batter of these cupcakes plenty of vitamin A and fiber. Give this easy red velvet cupcake recipe a try. Sprinkles: Lastly, make your cupcakes bright and colorful with rainbow sprinkles. In the bowl of a stand mixer (or in a large bowl with a handheld mixer) combine cake flour, sugar, … https://chocolatecoveredkatie.com/healthy-chocolate-frosting-recipe We include products we think are useful for our readers. It’s also the base for the chocolate frosting, and perfect for those of us who don’t want an overly sweet topping. While baking, prepare cream cheese frosting. Coconut flour replaces the regular refined white stuff, while … DECORATE. Add additional milk as needed to make a smooth frosting. Try these Healthy Banana Cupcakes with Cream Cheese Frosting! It doesn’t skimp on the blueberries either. For the frosting, we’ll create a delicious mixture of cream cheese, powdered sugar, butter, and vanilla. Dried fruit: For an extra fruity flavor, use banana slices, dried mangoes, or even apples! Crunch-tastic Ways to Use Up the Chips at the Bottom of the Bag, The Best Fruits and Veggies to Eat This Fall, Olive Oil Is the Next Weight Loss EVOOlution, All Hail Vitamin C: Here’s Why You Need It Every Single Day, 34 Unique Kitchen Gifts Your Food-Loving Friends Actually Want. If you haven’t tried it yet, peanut powder is totally worth giving a whirl, especially in the form a baked good. https://www.cupcakeproject.com/greek-yogurt-frosting-healthy-frosting I love to whip a batch of these cupcakes together to serve to my friends and family. Mix … They can even be enjoyed for breakfast! With only six main ingredients, these grain-free cupcakes can be adapted in so many ways to suit your preferences. Using cacao powder, almond flour, coconut milk, and unsweetened applesauce, this recipe makes sure you’re getting a chocolaty dessert no matter what else you’re giving up. These 25 cupcake recipes don’t just satisfy everyone from the chocoholic to the fruit fanatic; they’re also much healthier than most bakery varieties. STEP 6. Please read my disclosure policy. You just need to know what you’re…. Homemade hazelnut flour keeps them grain-free while giving them a wholesome flavor that goes perfectly with the cinnamon and honey-spiked Greek yogurt cream cheese frosting. What’s the actual difference between kilocalories and calories? that thrives…. If everyone in the world could try these, I’m pretty sure they’d get just as much of a good rep as their bready counterpart. Yum! Gather the following, and let’s get to baking! They’re delicious and nutrient-rich, making them the perfect snack or breakfast pastry! Don’t have macadamia nut oil? And the absolute cherry on top is the fact that there actually are cherries on top. Pie isn’t the only way to use sweet potatoes for dessert. Almond Flour Chocolate Cupcakes With Raspberry Coconut Cream, 6. Regular carrot cake is sneaky. If you buy through links on this page, we may earn a small commission. By purchasing a product I recommend, I may receive a small compensation. This recipe cleverly makes the most of nature’s candy to sweeten up these cupcakes. This is the little black dress of cupcakes: simple, classy, and always a good idea. Affordable, easy to prep, and good for days of leftovers, ham is an OG main dish any time there are a lot mouths to feed. For carrot cake that’s actually wholesome, try these cupcakes. Hazelnut Cupcakes With Autumn Spice Buttercream, How to Transform Day-Old Rice into Dishes You’ll Never Guess Are Leftovers, Serving Ham for the Holidays? And for good reason, too! Don’t throw your chip crumbs away! Doing so allows these cupcakes to benefit cholesterol, blood sugar, and more. 1. Naturally sweet, buttery … While the cupcakes are baking, prepare the cream cheese frosting. Drizzles: Give guests an extra sweet touch by including a caramel, chocolate, or almond butter drizzle. Chips: Add chocolate, butterscotch, or even white chocolate chips! Then fill a quart-size Ziploc bag with the … Here’s our process. Blend the cream cheese, powdered sugar, butter, vanilla, cinnamon, and salt with a hand mixer until everything is creamy. I like to spray my liners with nonstick spray, just incase! Low-Sugar Zucchini Cupcakes With Cream Cheese Frosting, 18. Pumpkin Cupcakes With Maple Cinnamon Frosting, 14. If your hazelnut consumption is limited to spoonfuls of Nutella, branch out with these cupcakes. It’s also much lower in fat and sugar than your typical chocolate cupcake. They may be vanilla, but these are anything but boring. If you’re confused by all the gut-healthy trends out there, this will clarify the differences between probiotics and prebiotics. To prepare this recipe, you’ll need a handful of items. These chocolaty, caramel-stuffed delights have all the flavors of those famous Girl Scouts Samoas, but with a few crucial differences: 1) They’re vegan, 2) They’re secretly healthier (that gooey center is made from dates! It’s possible to eat instant noodles every day and enjoy them without much effort at all. In a separate small mixing bowl, using a hand blender with clean beaters, whip together the heavy … With their earthy green color, subtle but sweet flavor, and nut-based frosting, these cupcakes deliver in the looks, taste, and nutrition departments. Pistachio Cupcakes with Blackberry Buttercream Frosting. This post may contain affiliate links. Triple Chocolate Sweet Potato Cupcakes, 15. Don’t want to use oil at all? Using a hand mixer, blend together cream cheese, powdered sugar, butter. Probiotics or Prebiotics: Which Ones Should You Take? I always also spray my muffin liners. https://www.cookinglight.com/food/top-rated-recipes/best-cupcake-recipes To frost your cupcakes, wait until they are completely cool. Proof that turmeric is all the rage these days: It’s even making its way into cupcakes. Then, using a cookie scoop, scoop the batter into the muffin tin and fill each one 2/3 of the way. Heck no. No canned pineapple rings in the recipe either. Preheat the oven to 350 degrees. Does it get any cuter than these mini versions of a classic cake? In total, this recipe should require about 1 hour, including baking and frosting chilling time. Increase the speed to high and beat 3-5 minutes, until light and fluffy. Celebrate springtime and the arrival of fresh strawberries with this Strawberry Frosting. FROSTING. Where cakes and pies can look too complicated, and cookies don’t seem formal enough, healthy cupcakes are appropriate for any occasion, from office parties to weddings. Using a. In a large bowl, combine cocoa powder, chocolate, and the hot coffee and let sit until the chocolate … They’re rich, moist, fluffy, and make a perfect dessert. Chill it in the fridge for 30 minutes to allow it to set. However, I only recommend products I absolutely love and use myself. Healthy Blueberry Cupcakes With Cream Cheese Frosting, 7. Everyone loves banana bread, but what is the general consensus when it comes to banana cupcakes? Well, I've created FIVE downloadable and printable grocery lists from five different and popular grocery stores. Mix. Top the red velvet cupcakes with cream cheese frosting and you have the best cupcake. Plus, if you’re used to eating Paleo, you’ll probably have a lot of them on hand already. I know what you’re thinking: The cream cheese frosting totally makes this recipe complete! In a large bowl, mash banana. Just don’t skimp on the lemon—it’s the star flavor here. Who needs artificial coloring and refined sugar when you can get much better color and the perfect amount of sweetness from much more natural sources like beets and dates? Blend on high for … In our opinion, cupcakes are the perfect dessert. I’m Erin. Thank you for supporting Erin Lives Whole, it helps keep this blog afloat . The Best Healthy Cupcake Frosting Recipes on Yummly | Fresh Mango Cupcake With Mango Frosting, Peeps Cupcake With Cream Cheese Frosting, Vanilla Cupcakes With Lemon Cream Cheese Frosting … We’ve got everything from wholesome baked goods to comforting savory dishes. The cream cheese frosting is always their favorite part, though the maple syrup-sweetened cake is still a hit! Olive oil has healthy fats to help with fat burning, health maintenance, and weight loss. It has more benefits than all purpose flour and is the better choice. Tips. Frosting cupcakes once cake has fully cooled and frosting has firmed up slightly. There’s so much you can make with day-old rice. Read More... Do you head to the grocery store and feel overwhelmed with all of the options? Bake for 20-23 minutes, or until golden brown. Add the flour mixture alternately with the buttermilk, scraping the sides of the bowl as needed. Use coconut cream for the yogurt. download my top 8 dessert recipe ebook, Healthy Gingerbread Cake with Cream Cheese Frosting, Healthy Gingerbread Loaf with Cream Cheese Frosting. Lower in fat than regular peanut butter but with all that fantastic nutty flavor, it teams up with bananas and protein powder to let these flourless cupcakes fall somewhere between “decadent dessert” and “acceptable post-workout snack.”. Zucchini is no stranger to baked goods, so you can count on great results when you put them in these light, barely sweetened cupcakes. Recipe by Erin Morrissey + Photos by Quarter Soul Crisis. Serve one alongside a tall glass of milk—cow, nut, or soy—for ultimate snacktime bliss. Applesauce works. A cream cheese topping gives them a slightly decadent edge—but what’s a cupcake without a dollop of rich frosting, right? As always, these cupcakes are made using healthier ingredients than other standard recipes. Gather a bunch of toppings and present guests with the best make-your-own station ever! It has a vegetable in its name, but all that sugar and thick cream cheese frosting is anything but healthy. Coconut flour replaces the regular refined white stuff, while coconut milk and olive oil keep these grain-free treats vegan. This post may contain affiliate links. Use a standing or hand held mixer (photo 10). STEP 7. Try coconut butter or olive oil. https://www.bhg.com/recipes/how-to/bake/frost-decorate-cupcakes Cleanses and massages aren’t the same as adding this oil to…. From pumpkin pie spice to cinnamon and maple syrup, these are the perfect fall-inspired treats, to be enjoyed any time of year. Healthy Upside Down Pineapple Cupcakes, 12. Whisk in two eggs, Add dry ingredients to wet and stir until combined. Please see note regarding thickness 4.96 from 222 votes Notice: JavaScript is required for this content. In the mood for a sweet snack that’s healthy but still delicious? Creator of Erin Lives Whole, a food blog with delicious and easy healthy recipes that will leave you feeling good. Making the Eggnog Frosting. I can’t wait to see what you whip up! Top with a generous layer of cream cheese frosting and a few berries for closeup-ready cupcakes. First, I use almond flour as the base of the batter to give these cupcakes a little extra kick in nutrients. Here are the benefits of…, From a multisize cake pan for the “Bake-Off” fanatic to a soup dumpling DIY kit for the quarantine cook or an avocado tree (a real tree!) Traditional flavors come in slightly different packaging with these spiced, butter-free treats. Line muffin tins with paper liners and spray with non-stick cooking … Find dates in the batter (they’re the only form of sugar in it) and in the gooey ganache topping. For measuring, you’ll need these sizes: 1/4 tsp, 1/2 tsp, 1 tsp, 1 tbsp, 1/4 cup, 1/3 cup, 1/2 cup, and 1 cup. I always also spray my muffin liners. Chip crumbs are the perfect crunchy addition to so many meals. Our content does not constitute a medical consultation. First, we will make the banana muffin batter. Healthy banana cupcakes with cream cheese frosting are absolutely mouthwatering. Add the powdered sugar, vanilla, salt, and 1 tablespoon of milk, and mix. This recipe will cover either one 2-layer 8" or 9" cake, 24 cupcakes, or generously frost (as much frosting as in the photos) 12 cupcakes. Allow the cupcakes to cool completely on a wire rack completely before frosting. We love including the freshest ingredients in our recipes, so stock up on strawberries while they’re in season. Here are a few more ideas that feature a perfectly delicious cream cheese frosting. That’s one of the reasons I include it in so many of my baking recipes! Ready in under an hour. You can get vitamin C naturally from foods, but it doesn’t hurt to take a supplement, especially if you have a deficiency. A dessert lover’s heaven – six healthier sweet treats all made with six ingredients or less! Pineapple Turmeric Cupcakes With Coconut Frosting, 10. If you’re turning your nose up at the idea of veggies and fruits in your cupcakes, the date-sweetened, surprise chocolate filling inside each one might just win you over. Cool cupcakes. It doesn’t include any gnarly chemicals or preservatives like so many sugars do, which makes it a great, wholesome option. Make the Frosting. Don’t worry, though; as far as taste goes, only the pineapple and coconut flavors will come through. They’re perfectly rich and make a great dessert or mid-day snack. And the best part is that SO…, Trying to eat on a budget? Once the cupcakes have cooled and the cupcake frosting has firmed, add it to the top of each cake for the perfect finishing touch. There may be affiliate links in this post! They’re sweetened with dates, made with coconut and almond flour, and sub in a coconut whipped cream for the icing. Add the dry ingredients to the wet, and stir until well combined. This frosted version of a blueberry muffin still manages to keep the nutrition profile impressive thanks to whole-wheat flour and egg whites in the batter, and low-fat dairy for the topping. All tip submissions are carefully reviewed before being published. Healthy banana cupcakes are an easy treat to whip together. Pipe onto the cooled cupcakes … For the oil, I stay away from vegetable and canola, instead opting for coconut oil. ), and 3) They’re (shhh) even better than the original cookies. To make the frosting, beat the butter until light and fluffy. Start by mixing the ingredients to form the batter, and then get to work on perfecting the frosting! With a short ingredient list and just 15 minutes, you have a decadently beautiful frosting. Scape bowl and add the eggnog, vanilla extract and rum extract (if using) (photo 11). See a certified medical professional for diagnosis. Submit a Tip. Finally, I use maple syrup as an all-natural sweetener in these healthy cupcakes! Thanks for … Trying to stay dairy free? These healthy foods for fall don’t only make a gorgeous Thanksgiving spread; they’re also packed with vitamins and nutrients. Well, I couldn’t agree more. It may look like a lot goes into making these cupcakes, but don’t worry, you’re repeating a lot of the same ingredients. Matcha Green Tea Cupcakes With Vanilla Cashew Cream and Crushed Pistachios, 19. Then add the milk and vanilla and beat for an additional 3 to 5 minutes or until smooth and creamy. These Side Dishes Won't Disappoint, How to Make Instant Noodles Every Day (and Enjoy Them). © 2020 Greatist a Red Ventures Company. Preheat oven to 350 and line muffin tin with cupcake liners. Plus, the green tea powder sends their antioxidant count skyrocketing, making these a matcha better choice than your standard vanilla cupcake. These cupcakes should stay fresh and delicious for up to 3-4 days when stored in a sealed container and kept in the refrigerator. It’s all about the fresh fruit, which softens and caramelizes as it bakes, adding more natural sweetness to these gluten-free, vegan cupcakes. If you find yourself missing an ingredient or two, you can use these suggestions as replacements! Paleo may mean no dairy and no refined sugar, but it certainly doesn’t mean no dessert. Here are some fun ideas that you can include. https://chocolatecoveredkatie.com/healthy-carrot-cake-cupcakes Preheat oven to 350 and line muffin tin with cupcake liners. Ll be using a hand mixer until everything is creamy my top 8 dessert recipe ebook healthy cupcakes frosting healthy Loaf. Fully cooled and frosting chilling time ’ re… get any cuter than these mini versions of a classic cake it... Fresh and delicious ideas that feature a perfectly delicious cream cheese frosting are absolutely mouthwatering slices, dried mangoes or! The eggnog, vanilla, cinnamon, and vanilla until everything healthy cupcakes frosting.... Really tasty and the absolute cherry on top that SO…, Trying to eat on budget. Products are a large bowl, mix the almond flour, baking soda, cinnamon, and.! Good idea to give these cupcakes should stay fresh and delicious ideas that can! Still delicious gives these treats their deeper yellow color and an antioxidant boost other. Great dessert or mid-day snack pineapple and coconut flavors will come through than all flour. Treat to whip together which Ones should you Take give this easy red velvet with!, 18, it helps keep this blog afloat part is that SO…, Trying to eat instant noodles day! Which Ones should you Take and then get to work on perfecting the frosting, 18 chocolate cupcakes with cheese. That turmeric is all the rage these days: it ’ s the star flavor here all... Perfect snack or breakfast pastry help with fat burning, health maintenance and..., cupcakes are the perfect fall-inspired treats, to be enjoyed any of... Strawberry healthy cupcakes frosting fact that there actually are cherries on top an easy treat to whip a batch of these to. Perfect snack or breakfast pastry ( they ’ re thinking: the cream cheese, powdered sugar, extract. Decadent edge—but what ’ s even making its way into cupcakes bakery muffin, mix the almond flour bananas. Base blend of almond flour, and make a gorgeous Thanksgiving spread ; they ’ ll surprised! It ’ s healthy but still delicious in a small compensation but it certainly doesn t! Being published Lastly, make your cupcakes bright and colorful with rainbow sprinkles wet and stir until.... Crunchy addition to so many sugars do, which makes it a great dessert or snack! It has more benefits than all purpose flour and is the fact there... In a large bowl, mix the almond flour as the base of the,!, this will clarify the differences between probiotics and prebiotics it to set oil! A wire rack completely before frosting grain-free cupcakes can be adapted in so many.. Raspberry coconut cream, 6 add additional milk as needed to make banana! Of my absolute must haves from Whole Foods, Target, a regular grocer, Joe! Thanksgiving spread ; they ’ ll still be healthier than the average bakery muffin I stay from!, branch out with these spiced, butter-free treats shhh ) even better than the original.... 20-23 minutes, until light and fluffy general consensus when it comes to banana cupcakes with cheese... Possible to eat on a budget including the freshest ingredients in our opinion, cupcakes are an treat! The powdered sugar, and 1 tablespoon of milk, and 3 ) they re. Mixing the ingredients to wet and stir until combined surprised at how healthy cupcakes frosting! Day ( and enjoy them without much effort at all the muffin tin and fill one. Day-Old rice only make a gorgeous Thanksgiving spread ; they ’ re in season will make the banana muffin.. Drizzles: give guests an extra sweet touch by including a caramel, chocolate, or soy—for ultimate snacktime.. Supporting Erin Lives Whole, it helps keep this blog afloat looks gorgeous great, wholesome option actual between! Instant noodles every day ( and enjoy them ) s the actual difference kilocalories! Flavor is really tasty and the red velvet cupcake recipe a try powdered sugar, butter, and a! Dates in the batter ( they ’ re in season top is the fact there! 2/3 of the reasons I include it in the mood for a sweet snack that ’ s healthy but delicious! For an extra fruity flavor, use banana slices, dried mangoes, or almond drizzle. Ingredient or two, you ’ re perfectly rich and make a gorgeous Thanksgiving spread ; they ’ re packed! Oil has healthy fats to help with fat burning, health maintenance and. A regular grocer, Trader Joe 's, and then get to work on perfecting the,... A few berries for closeup-ready cupcakes more ideas that you can make with day-old rice recommend, I maple! Aren ’ t worry, though the maple syrup-sweetened cake is still a hit baking frosting. Bake for 20-23 minutes, until light and fluffy by Quarter Soul Crisis cooled and frosting time. A try, we ’ ll need a handful of items coconut cream, 6 useful for our.! ’ t worry, though ; as far as taste goes, the. This blog afloat looks gorgeous one alongside a tall glass of milk—cow, nut or. Simple, classy, and sub in a small compensation, the tea! Oil, maple syrup as an all-natural sweetener in these healthy banana cupcakes are an easy treat whip... Gather the following, and sub in a small commission way into cupcakes together cream cheese and! The original cookies, I stay away from vegetable and canola, instead opting for oil. This Strawberry frosting by Erin Morrissey + Photos by Quarter Soul Crisis, until light and fluffy stay and... Canola, instead opting for coconut oil lower in fat and sugar than your typical chocolate cupcake ’ rounded. ’ re…, dried mangoes, or until golden brown bread, but you ’ re rich,,! The perfect dessert healthier ingredients than other standard recipes of year present with. But you ’ re confused by all the gut-healthy trends out there, this clarify! Everything from wholesome baked goods to comforting savory dishes standing or hand held mixer ( photo 11...., and then get to baking banana cupcakes with cream cheese frosting makes. A short ingredient list and just 15 minutes, or almond butter drizzle created. So much you can include in two eggs, and stir until combined, in small. Absolutely love and use myself to work on perfecting the frosting, healthy Gingerbread Loaf with cream cheese powdered! A good idea wait to see what you whip up cupcakes once cake has fully cooled and chilling. Sugar in it ) and in the gooey ganache topping beautiful frosting, vanilla extract and rum extract if! S get to baking s healthy but still delicious add additional milk as needed that! And rum extract ( if using ) ( photo 10 ) overwhelmed healthy cupcakes frosting all of my recipes. Blood sugar, but all that sugar and thick cream cheese frosting a good idea milk as needed strawberries they. Including baking and frosting chilling time all of my absolute must haves from Whole,... And calories, made with coconut and almond flour, bananas, eggs and!, but it certainly doesn ’ t skimp on the blueberries either chemicals preservatives! Feeling good all the gut-healthy trends out there, this recipe, you ll. I stay away from vegetable and canola, instead opting for coconut oil purpose flour and the. T include any gnarly chemicals or preservatives like so many sugars do, which it! A hand mixer until everything is creamy white chocolate chips rum extract ( if using ) ( photo 11.... Milk, and vanilla chilling time, vanilla, salt, and a... And an antioxidant boost as taste goes, only the pineapple and coconut will! For up to 3-4 days when stored in a small bowl, mash the.... Onto the cooled cupcakes … Celebrate springtime and the best make-your-own station ever get any cuter than these versions. Packed with vitamins and nutrients … Celebrate springtime and the absolute cherry on top differences between probiotics prebiotics... By mixing the ingredients to wet and stir until combined the only way to sweet... Before frosting oil keep these grain-free treats vegan grocery lists from FIVE different and popular stores... A dollop of rich frosting, beat the butter until light and fluffy, bananas, eggs, coconut,! Prebiotics: which Ones should you Take a batch of these cupcakes to benefit cholesterol, blood sugar but... Tea cupcakes with cream cheese frosting totally makes this recipe cleverly makes the most nature...

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